Red Velvet Cake $8
Moist Red Velvet Cake topped with Cream Cheese Icing served with Nutella Chocolate Gelato.
Chocolate Chambord Cake $8
Chocolate Sponge Cake layered with chocolate mousse combined with Chambord soaked raspberries finished with a chocolate buttercream. Served with Vanilla Gelato
Mixed Berry Ricotta Cheesecake $8
A Rich and Creamy Ricotta Cheesecake topped with Blueberries, Raspberries, and Strawberries served with Cherry Vanilla Gelato.
Coconut Latte $4
Double shot of espresso chocolate syrup, coconut syrup and filed with steamed milk and topped with foam.
Toasted Almond Coffee $5
Espresso and Coffee blended with Amaretto and Baily’s Irish Cream and Steamed Milk.