February’s Featured Wines

Coppola Pinot Noir (California)

Flavors of sour cherry, plums, blackberries, and anise are seamlessly integrated with oak to enhance the varietal’s natural spice notes.

Glass $8 Bottle $28


Toasted Head Chardonny (California)

This Chardonnay has aromas of bourbon, butterscotch, white peach, and Asian pear. On the palate, creamy toast and peachy caramelized custard flavors are complemented by a clean, hot finish. Glass $6 Bottle $19


Josh Cellers Cabernet Sauvignon (California)

The bouquet is rich with dark fruits, cinnamon, clove and subtle oak aromas. The wine is juicy on the palate with bright red cherries and blackberry flavors prominent, accented by delicate vanilla flavors and toasty oak, finishing long with round, soft tannins.

Glass $8 Bottle $27


Coppola Sofia Rose (California)

Stylish, with a fragrant perfume of fresh strawberries and lavender, this rosé explodes with ripe, juicy flavors of cherry, raspberry and citrus zest.

Glass $8 Bottle $26


Cupcake Moscato D’asti (Italy)

A vibrant wine with flavors of nectarine, honey and peach.

Glass $6 Bottle $19


Coppola Merlot (California)

The flavors and textures unique to each region harmonize perfectly. raspberry and blueberry lead to flavors of crushed berries, vanilla and leather, which are wrapped up in a soft, smooth tannin structure.

Glass $8 Bottle $27


Coposaldo Pinot Grigio (Italy)

A dry, crisp, vibrant texture with medium body and delicate aromas of apples and peachesfurther enhanced by acacia blossoms and almonds on the palate and a clean, crisp, vibrant structure.

Glass $6 Bottle $17