Please Join Us  Monday, January 7th at 6:30pm

for our Seven Course Wine Dinner!

A Unique Evening featuring wines with a Guest Speaker!

 

First Course

Arugula & Fresh Pear Salad

Walnuts, Fennell, Oranges, Prosciutto, Goat Cheese drizzled in our Homemade Italian Vinaigrette Dressing

Second Course

Zuppe de Pesce

Calamari, Scallops, Shrimp, PEI Mussels, Cherry Stone Clams and Lump Crabmeat in a Red Fish Sauce

Third Course

Scallops Scampi

Scallops wrapped in Applewood Bacon in a garlic, lemon & white wine sauce

Fourth Course

Gnocchi Gorgonzola

with filet mignon tips, portobello mushrooms & shaved Maytag Gorgonzola

Fifth Course

Chicken Mozzarella

Chicken stuffed with mozzarella cheese & fresh asparagus, wrapped in San Danielle Prosciutto di Parma drizzled in a light roasted tomato marinara sauce served with roasted potatoes

Sixth Course

Intermezzo

Seventh Course

Di Paolo’s Homemade Tiramisu

Ladyfingers dipped in coffee, layered with a whipped mixture and mascarpone cheese, flavored with cocoa

 

Price Per Person 75.00 (plus tax)

Please call 856-299-4645 to reserve your seat at the next wine dinner!

All cancellations must be done 48 hours in advance.