Please Join Us Monday, July 23rd at 6:30pm for our Seven Course Wine Dinner!
A Unique Evening featuring wines with a Guest Speaker!
Jersey Farm to Table Wine Dinner
Monday, July 23, 2018 – 6:30pm
Fresh Cantelope wrapped with San Danielle Parma Proscuitto & Shaved Parmigiano-Reggiano Cheese drizzled with balsamic fig reduction sauce
Fresh Jersey Tomato & Cucumber Salad with Fresh Buffalo Mozzarella & Basil drizzled with Extra Virgin Olive Oil
Eggplant Parmigiana layered with Mozzarella & Parmigiano Cheeses
Capellini with Jumbo Lump Crabmeat, Fresh Plum Tomato, Zucchini & Cherry Peppers
Roasted Pork Tenderloin Stuffed with Fontina Cheese, Swiss Chard & Sweet Roasted Peppers wrapped with Crispy Pancetta served with Fresh Snipped Garlic & Olive Oil, String Beans with Fresh Mint
Fresh Jersey Peach Cobbler with Vanilla Bean Ice Cream
Price Per Person 75.00 (plus tax)
Please call 856-299-4645 to reserve your seat at the next wine dinner!
All cancellations must be done 48 hours in advance.