Please Join Us  Monday, May 7th at 6:30pm for our Seven Course Wine Dinner!

A Unique Evening featuring wines with a Guest Speaker!

COURSE 1 -ITALIAN MEAT & CHEESE ANTIPASTI RUSTICO

PROSCUITTO D’ PARMA, HOT & SWEET SOPPRESSATA CALABRESE,

UMAI DRY CAPICOLO, AGED ASIAGO, PARMIGIANNO-REGGIANO

& PRIMA DONNA CHEESE, WITH MEDITERRANEAN OLIVES & SWEET PEPPERS

 

COURSE 2 – TUSCAN VEGETABLE MINESTRONE

WITH SHAVED PARMIGANO REGGIANO

 

COURSE 3 – BUCATINI ALLA CARBONARA

CRISPY PANCETTA, EGG, ONION, CRACKED BLACK PEPPER,

PARMIGIANNO-REGGIANO CHEESE

 

COURSE 4 – PISTACHIO CRUSTED SWORDFISH WITH SHRIMP

LEMON, CAPER, & BUTTER GARLIC SAUCE OVER GARLIC SPINACH

 

INTERMEZZO

 

COURSE 5 – GRILLED PRIME NEW YORK STRIP

PORTOBELLO MUSHROOMS, VIDALIA ONIONS & STEAK CUT FRIES

COURSE 6 – LIMONCELLO MASCARPONE

RICH COMBINATION OF SICILIAN INFUSED SPONGE CAKE

& ITALIAN MASCARPONE TOPPED

WITH EUROPEAN WHITE CHOCOLATE CURLS

 Price Per Person 75.00 (plus tax)

Please call 856-299-4645 to reserve your seat

at the next wine dinner!

All cancellations must be done 48 hours in advance.